Quality Control

In order to provide high-quality and safe products to consumers the following control systems have been implemented and certified at our production plants:

At Globinsky Meat Plant:

DSTU (National Standards of Ukraine) ISO 9001:2009 Quality Control System, 2007;

DSTU (National Standards of Ukraine) ISO 22000:2007 Food Safety Control System, 2010.

In March 2012, the company successfully passed the certification audit for compliance with the international standards for food products IFS.

Hlobyne milk-prosessing and cheese-producing factory:

DSTU (National Standards of Ukraine) ISO 9001:2001 Quality Control System,2003;

DSTU (National Standards of Ukraine)4161:2003 Food Safety Control System, 2006.

The company can boast two own laboratories, Quality Control Department measuring laboratory of Globinsky Meat Plant LLC and Electro technical Laboratory.

Continuous efforts to improve quality and production technology yield positive result. The products manufactured under Globino trademark have won a number of highest awards in many national exhibitions and contests and what is most important they gained recognition among Ukrainian and foreign consumers.